Liquid Sweeteners Manufacturing

We offer a new liquid sweeteners manufacturing service


 Kemtia, a brand of Productos Aditivos, has decades of experience in formulation and production of intensive sweeteners. At present, we are sole european producers of saccharine and cyclamate, as well as sweetener blends for a large number of companies in the food-industry, domestically and abroad.


Apart from the powder blends of sweeteners, since short ago we offer also sweetener blends in liquid of own production. These blends are ready to be packed as table top sweeteners with a low calorie content or without any calories at all. 



We offer standard blends and tailor-made blends, depending on the requirements of our clients. We formulate products of different sweetening power, through the synergetic  combination of for example saccharin, cyclamate, rebaudiside-A, sucralose and fructose, amongst others. We can also add natural flavours and masking agents, which are of special interest for blends that contain rebaudiside-A.  



Kemtia has it´s own systems of production, blending, homogenization and analysis,  that guarantee  the high quality of the product, as well as it´s physical and chemical stability.



Please don´t hesitate to enquire us to know more about our liquid sweetener blends!


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Productos Aditivos will attend CPhI Worldwide this year again, which this time takes place in Madrid.   It is the meeting place...

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CPHI worldwide in Frankfurt 2017


Every autumn, CPHI meets in a different European city, and brings together the most important agents of the pharmaceutical sector.   Once...

Thanks for visiting us in the CPhi in Barcelona


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Ibero–American consensus on no-calories sweeteners benefits

vía: Nutrients Journal

Non caloric sweeteners have on influence on obesity

vía: Paper (published Wiley Online Library)

Saccharin could be a cancer treatment

vía: American Chemical Society

Low calorie sweeteners’ intake does not affect insulin resistance

vía: Nature

New clinic studies about sweeteners

vía: International Sweeteners Association (ISA)

Scientifics discover why so good cyclamate-saccharin sinergy exists

vía: German Institute of Human Nutrition Potsdam-Rehbruecke

80 years since cyclamate was first synthesized


Sweeteners - Benefits in weight management

vía: International Sweeteners Association (ISA)


Producing for the food - and Pharmaceutical Industry

Avenida La Ferrería, nº 40 - 08110, Montcada i Reixac, Barcelona (Spain) +34 93 564 15 99

The sole European producers of saccharin and cyclamate

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